Originally Posted by
forgot to bid
For all of you considering a side business... how about a decent fast food restaurant at the ATL airport? Burritos? How hard is it to have burrito's in terminal A and B or something like that?
Pre 9-11, in MCO at the airport, there was an asian "roach coach" lunch truck or whatever they are called these days. Very good chow with next to no overhead. I have no idea if that sort of thing would be allowed these days.