I agree with BlueBlood. I had heard all the rave reviews of the food before I went there. It didn't live up to the hype. The food is good I'm not knocking it. Some of their special dishes are excellent. It's just not this amazing menu many have described. I mean just take a look at the pizza. I ate there probably 10 times during transition and not once did I even try it because it looked like it had been sitting there for a week. I'll take the variety of food down by the old hotel any day. Down for just recurrent then the lodge food is perfect. New hire training in the lodge for 6 weeks? Not enough variety. But anyone would get sick of any restaurant after having to eat at it every day for that long. I will also say I loved the breakfast. I could eat that everyday for a year.