Originally Posted by AboveAndBeyond

Ya. Eating food that is frozen/thawed/frozen/thawed is a recipe for food poisoning. Some hotels do not have refrigerators available. Others only have a "community" refrigerator with 2 week old pizza left in them.

I would rather spend the extra few bucks a week and eat like a civilized human rather than spending 2 days puking my guts out every couple of months.

It is not worth the hassle to me to even consider bringing 4 days worth of food. I think that it is unsafe and I do not want to screw my crew over by getting sick at an outstation and delaying them getting home.

If you delay me on day 4 because you have been eating bacteria riddled food for 4 days and are now sick, I will drag you into the parking lot and kick you in the taint.