The Canadians and Europeans have embraced the concept for certain flights without problem. I guess the question is, do you want people doing it in a controlled fashion or not ? Do you want them doing it in cruise under agreed conditions or suffering the consequences on an approach ?

Personally, I'm more interested to know when we can have a glass of wine with our evening in-flight meal like the French ?

Since many of us have to pay for and bring our own food, I've been determining the best wine to go with my Subway sandwiches. So far, a basic pinot grigio goes well with the turkey and a gentle syrah seems to compliment the black forest ham..................I'm still narrowing down my selection for the roast beef.

Do you think it would it be asking too much to ask for a shot of tequila with the chipotle chicken sandwich ?