I agree corn ethanol is not the way for the US - Beef is up - and anything else that uses corn -
Brazil did it with just cane - we can do it with scrap wood, cut grass, our abundance of sugar cane etc....
Problem is all the infrastructure is inland to distill it and the majority of consumers live about 4 hours from any coast (or at least the fact that I was quoted).
And I wanted to buy a Barron - Guess I need to keep the 172 and when new engine time - put the diesel on it
