Originally Posted by HeavyD

We had an earlier union president that advocated for an airplane to be 100% airworthy before departing. This was done during contract negotiations. I think it's time for the union to advise crews to be nourished and rested before departing. The crew food has deteriorated substantially over the last few years. It's time to remind the company why the crew food program was initiated. I have no problem using my per diem for its intended purpose. However, I'm going to need an hour for lunch and an hour for dinner in addition to the normal hour turn.