ENVOY presented with details on new contract
11-04-2014 | 08:56 AM
#41
Line Holder
Joined: Dec 2012
Posts: 63
Likes: 0
From: A320 FO
I am not Mgmt., I am a mainline run of the mill pilot ex-regional Brand-X'r and yes it is solid advice. Burning it down is narrow-minded and shortsighted..... not to mention it's flat out stupid and does absolutely nothing in the end. Just ask Comair pilots. Did their stand help your cause? No it didn't, it actually hurt it because it proves you cannot win the war, Mgmt. always has the last word. Where are those CR7s going? Can you stop it? No! Sadly like it or not, disagree or not, Mgmts in control.
Know how far to push it and when to stop so you can fight another day. And staying in the fight is critical to all.
Know how far to push it and when to stop so you can fight another day. And staying in the fight is critical to all.
11-04-2014 | 09:27 AM
#42
Banned
Joined: Jun 2008
Posts: 8,350
Likes: 0
Now there's some clarity.
11-04-2014 | 09:35 AM
#43
Gets Weekends Off
Joined: Aug 2008
Posts: 2,413
Likes: 0
From: forever fo
Prep Time 20 min Total Time 1 hr 20 min Servings 6
Meat Loaf
2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef
Topping
1/4
cup ketchup
SAVE ON THIS RECIPE!
SearchLOCATION
Hannaford (4 on sale)
Price Chopper (4 on sale)
Shaws (1 on sale)
See all sales
Directions
1Heat oven to 350°F. In large bowl, combine all meat loaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
2Remove meat loaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.
Meat Loaf
2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef
Topping
1/4
cup ketchup
SAVE ON THIS RECIPE!
SearchLOCATION
Hannaford (4 on sale)
Price Chopper (4 on sale)
Shaws (1 on sale)
See all sales
Directions
1Heat oven to 350°F. In large bowl, combine all meat loaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
2Remove meat loaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.
11-04-2014 | 12:56 PM
#46
Gets Weekends Off
Joined: May 2009
Posts: 1,602
Likes: 0
From: Square root of the variance and average of the variation
Prep Time 20 min Total Time 1 hr 20 min Servings 6
Meat Loaf
2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef
Topping
1/4
cup ketchup
SAVE ON THIS RECIPE!
SearchLOCATION
Hannaford (4 on sale)
Price Chopper (4 on sale)
Shaws (1 on sale)
See all sales
Directions
1Heat oven to 350°F. In large bowl, combine all meat loaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
2Remove meat loaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.
Meat Loaf
2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef
Topping
1/4
cup ketchup
SAVE ON THIS RECIPE!
SearchLOCATION
Hannaford (4 on sale)
Price Chopper (4 on sale)
Shaws (1 on sale)
See all sales
Directions
1Heat oven to 350°F. In large bowl, combine all meat loaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
2Remove meat loaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.
I like to mix in a little pork or veal as well. And some smoked paprika.
11-04-2014 | 01:50 PM
#49
Gets Weekends Off
Joined: Dec 2012
Posts: 344
Likes: 0
93/7!!?! 93/7!!!? Are you a hippie?? Haha, sorry, my wife gets this stuff and the burgers just aren't the same. Sore spot for me.
11-04-2014 | 03:33 PM
#50
Gets Weekends Off
Joined: Aug 2008
Posts: 2,413
Likes: 0
From: forever fo
I got last spring when they said beef would go up onsale at costco 85/15 organic wrapped by the pound gb for 2.49pd. I got like 75 PDS and put it in the chest, still using it up.
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