China flights
02-01-2020 | 07:38 AM
#51
Banned
Joined: May 2014
Posts: 1,182
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From: Tom’s Whipping boy.
There is a lot at $take, and some contracts in negotiations.
02-04-2020 | 07:44 PM
#53
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Joined: Mar 2008
Posts: 5,681
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From: Curator at Static Display
Interesting:
Many sources, including companies, FAA, Union, and national Health agencies posting do’s and don’ts about travel to China as a working crewmember. Wear a mask, wash your hands often, use an alcohol-based sanitizer, avoid public transit.
But curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release I’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in China.
Unless you bring 4-5 MREs.
Many sources, including companies, FAA, Union, and national Health agencies posting do’s and don’ts about travel to China as a working crewmember. Wear a mask, wash your hands often, use an alcohol-based sanitizer, avoid public transit.
But curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release I’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in China.
Unless you bring 4-5 MREs.
02-05-2020 | 03:29 PM
#54
Gets Weekends Off
Joined: Aug 2007
Posts: 862
Likes: 0
interesting:
...........".."
but curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release i’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in china.
Unless you bring 4-5 mres.
...........".."
but curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release i’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in china.
Unless you bring 4-5 mres.
02-06-2020 | 03:52 AM
#55
Line Holder
Joined: Apr 2014
Posts: 31
Likes: 0
From: ORD 737
Interesting:
Many sources, including companies, FAA, Union, and national Health agencies posting do’s and don’ts about travel to China as a working crewmember. Wear a mask, wash your hands often, use an alcohol-based sanitizer, avoid public transit.
But curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release I’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in China.
Unless you bring 4-5 MREs.
Many sources, including companies, FAA, Union, and national Health agencies posting do’s and don’ts about travel to China as a working crewmember. Wear a mask, wash your hands often, use an alcohol-based sanitizer, avoid public transit.
But curiously, no mention...of how to get food. You know, that wasn’t made by a sick guy, or sneezed on.
Not one release I’ve read mentioned food. And whether it is in a restaurant in the layover hotel, on the economy, or even a crew meal...it has to come from somebody that made it in China.
Unless you bring 4-5 MREs.
02-09-2020 | 12:59 AM
#56
Line Holder
Joined: Sep 2015
Posts: 80
Likes: 0
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