Any "Latest & Greatest" about Endeavor?
New Hire
Joined: Jan 2011
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Completely wrong! The hotel did not want our business now they are established and have plenty of business from full rate customers. We should have a couple of new hotels in DSM in the near future depending on the length of stay you will be downtown or near the airport.
Line Holder
Joined: May 2017
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Gets Weekends Off
Joined: Nov 2012
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From: CaptFo
Line Holder
Joined: Aug 2016
Posts: 35
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Is it the company or API to blame?
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
Gets Weekends Off
Joined: Oct 2017
Posts: 129
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Is it the company or API to blame?
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
YES! Agree 1000%
Is it the company or API to blame?
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
Gets Weekends Off
Joined: May 2016
Posts: 1,036
Likes: 0
Is it the company or API to blame?
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
After a year and a half here I’m 100% fed up with the sh!tbox places they put us! We are business professionals and deserve to be treated as such, not just told we are the greatest blah blah blah all the time. I complain on the crew care form at least once if not more per week, and also leave a rare compliment when deserved.
I was an AWACer a few years ago and a Doubletree was about average, here some non branded dumpster in an industrial area with no food options is closer to average. Seems the hotel committee has zero say or they think this is a normal standard because “it used to be worse”.... At least the flight attendants have a microwave though. I also carry most of my own food but would much rather be in an area where I could actually enjoy my life on the road a tiny bit instead any day.
The Sheratons, Alofts, Marriotts, Courtyards, Four Points, Indigos and Doubletrees we stay at are not “non branded dumpsters.” Most pilots would be happy to have their families stay there. They’re generally clean, comfortable, and well reviewed on trip advisor. There are a few exceptions... mostly of the LaQuinta, Hampton Inn or Country Inn and Suites variety that are unacceptable and must go..Usually they have that “needs a deep clean” feel or the gym is garbage. Maybe it’s different on the 200 but the 900 id put our average hotel at a Doubletree as well...
Agree with you 100% however need to be put in better locations for our overnights. These industrial or business park areas with no shuttle service because the hotel has an overpriced restaurant or a Waffle House across the street is 100% unacceptable. We either need to reduce the threshold for a downtown overnight to something more industry standard like 16 hours (20 hours is far below industry standard) or have language in our contract that assures us a hotel within walking distance of several (healthy; non fast food) restaurants. If every hotel could be like our hotel in Jacksonville the pilots would be much happier.
And do keep the crew care reports coming in! We successfully changed the buffalo hotel and the Des Moines hotel (changed the new one not the old one), and it looks like for the latter it was a positive change. Unfortunately our flight attendants seem to have a louder mouth than we do, so we need to speak up.
Additionally, please exercise your right for transportation to a suitable eating facility is one is not available at the hotel. If the hotel will not take you, expense a cab or Uber to the company. I’ve done this before and received zero questions.
Gets Weekends Off
Joined: Sep 2010
Posts: 2,648
Likes: 0
Disagree and Agree...
The Sheratons, Alofts, Marriotts, Courtyards, Four Points, Indigos and Doubletrees we stay at are not “non branded dumpsters.” Most pilots would be happy to have their families stay there. They’re generally clean, comfortable, and well reviewed on trip advisor. There are a few exceptions... mostly of the LaQuinta, Hampton Inn or Country Inn and Suites variety that are unacceptable and must go..Usually they have that “needs a deep clean” feel or the gym is garbage. Maybe it’s different on the 200 but the 900 id put our average hotel at a Doubletree as well...
Agree with you 100% however need to be put in better locations for our overnights. These industrial or business park areas with no shuttle service because the hotel has an overpriced restaurant or a Waffle House across the street is 100% unacceptable. We either need to reduce the threshold for a downtown overnight to something more industry standard like 16 hours (20 hours is far below industry standard) or have language in our contract that assures us a hotel within walking distance of several (healthy; non fast food) restaurants. If every hotel could be like our hotel in Jacksonville the pilots would be much happier.
And do keep the crew care reports coming in! We successfully changed the buffalo hotel and the Des Moines hotel (changed the new one not the old one), and it looks like for the latter it was a positive change. Unfortunately our flight attendants seem to have a louder mouth than we do, so we need to speak up.
Additionally, please exercise your right for transportation to a suitable eating facility is one is not available at the hotel. If the hotel will not take you, expense a cab or Uber to the company. I’ve done this before and received zero questions.
The Sheratons, Alofts, Marriotts, Courtyards, Four Points, Indigos and Doubletrees we stay at are not “non branded dumpsters.” Most pilots would be happy to have their families stay there. They’re generally clean, comfortable, and well reviewed on trip advisor. There are a few exceptions... mostly of the LaQuinta, Hampton Inn or Country Inn and Suites variety that are unacceptable and must go..Usually they have that “needs a deep clean” feel or the gym is garbage. Maybe it’s different on the 200 but the 900 id put our average hotel at a Doubletree as well...
Agree with you 100% however need to be put in better locations for our overnights. These industrial or business park areas with no shuttle service because the hotel has an overpriced restaurant or a Waffle House across the street is 100% unacceptable. We either need to reduce the threshold for a downtown overnight to something more industry standard like 16 hours (20 hours is far below industry standard) or have language in our contract that assures us a hotel within walking distance of several (healthy; non fast food) restaurants. If every hotel could be like our hotel in Jacksonville the pilots would be much happier.
And do keep the crew care reports coming in! We successfully changed the buffalo hotel and the Des Moines hotel (changed the new one not the old one), and it looks like for the latter it was a positive change. Unfortunately our flight attendants seem to have a louder mouth than we do, so we need to speak up.
Additionally, please exercise your right for transportation to a suitable eating facility is one is not available at the hotel. If the hotel will not take you, expense a cab or Uber to the company. I’ve done this before and received zero questions.
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